Slippery Elm balls for digestion.
I make lozenges by mixing slippery elm bark powder with a little honey.
I stir until it clumps up, adding more honey if needed. It's just right when it's like pie dough.
Using my hands, I make balls the size of hazelnut or bigger, and roll them in more powdered slippery elm so they don’t stick to each other.
I store them in a small metal tin; and don't leave home without it.
Slippery elm is so safe that you can dissolve a ball in your mouth as often as you want, any time you feel any distress.
If you’re working with an ongoing condition, at least two a day is good.
Slippery elm restores the lining of the intestines, prevents any agents within the body from disturbing the intestines, and neutralizes any poisons that are present in or around the intestines.
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