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March 31, 2009

Comments

Ann Huntington

Hello Corrina, Can you possibly explain why herbal vinegars are made with fresh herbs, whereas herbal infusions are made with dry herbs? Susan Weed explains that the fresh herbs will not release their minerals very well in hot water....can the fresh plant material release its minerals into the vinegar? Thanks so much, eyahna

justine

store alll herbal preparations in a cool dark place for best shelf life.. or at least out of direct sunlight. love, justine www.herbshealing.com

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